![]() A different cut may be used, too, in these versions. As a result of consumer preferences, mass-produced "lox" generally use less salt and add cold smoke, making them more similar to a "Nova" (see below). Traditionally, the product is unsmoked and preserved by dry curing, leading to a very salty taste. The traditional belly lox is known as such because it is made from the fatty fish belly. The word is so remarkably widespread and stable across IE languages that it probably existed in its current form in a PIE language. For example, cured salmon in Scandinavian countries is known by different versions of the name gravlax or gravad laks, with lax meaning salmon. The word has various cognates in various Indo-European languages. ![]() Lax, chiefly a British English word for salmon, is a doublet of the word inherited from Middle English. The American English word lox is a borrowing of Yiddish laks ( לאַקס), itself derived from Middle High German lahs (modern German form: Lachs) stemming from Proto-Germanic *lahsaz and ultimately Proto-Indo-European (PIE) *laks. Lox is frequently served on a bagel with cream cheese, and often garnished with tomato, sliced onion, cucumbers, and capers. Label: Death Row, MNRK Music Group, Mount Westmore LLC.Lox is a fillet of brined salmon, which may be smoked.(with E-40, Ice Cube, and Too Short as Mount Westmore) ![]() (with Tray Deee and Goldie Loc as Tha Eastsidaz) Reissues List of reissued albums, with selected chart positionsĬollaborative albums List of collaborative albums, with selected chart positions "-" denotes a recording that did not chart or was not released in that territory.
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